INGREDIENTS: Ume plums
it offers fragrant notes and a lingering aftertaste
fosfato di sodio bibasico e339
INSTRUCTIONS FOR USE : After washing your face
La salsa per sushi Kikkoman a base della nostra celebre salsa di soia a fermentazione naturale permette di esaltare il sapore del sushi e di realizzare delle decorazioni conservandone la forma e la compattezza
CONDIMENTO ALCOLICO DOLCE (MIRIN) - HINODE - 1L frullino matcha INGREDIENTS: Ume plumsMirin is a key ingredient in Japanese cuisine, used in dishes such as teriyaki, nimono, yakitori, oyakodon, and noodle sauces. This condiment adds a rich and distinctive flavor to each recipe. Characterized by a high alcohol content, mirin can be considered a cooking liqueur. INGREDIENTS: Corn syrup, water, fermented rice extract, molasses, alcohol.