SKU: 77213887463
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
fructose is used to preserve fruits and canned fruit
Molmasse: 403
auf 50 °C abkühlen und 4-6 Esslöffel Haferflocken hinzufügen und mischen
Um einen Glanzeffekt hinzuzufügen
Research and development: Use in laboratories for analytical and technical purposes
Ninhydrin CZDA 500g Honig und Bienenprodukte fructose is used to preserveNinhydrin Ninhydrin CHO 2,2 Dihydroxyhydrindene 1,3 dione CAS number: 485 47 2 EC number: 207 618 1 Molar mass: 178. 15 g mol Technical specifications: Form: solid Color: white to light yellow Odor: weak, characteristic pH value (1% solution, 20C): 4,6 5,0 Melting point: 250 258C (with decomposition) Boiling point: not applicable Auto ignition temperature: no data available Flash point: no data available Explosion limits: no data available Vapor
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