Livio Sassetti Pertimali Brunello di Montalcino 2020 CACOFFER What began as a five-barrel

What began as a five-barrel experiment became a signature process: barrels travel across five continents

with notes of chocolate and tobacco and a smoky finish

as well as charred or grilled foods

it's likely you've had it's more famous and more aromatic counterpart

and the wine is finished as brut nature so the fruit and aged complexity carry through without dosage

Livio Sassetti Pertimali Brunello di Montalcino 2020 CACOFFER What began as a five-barrelLivio Sassetti was among the founders of Brunello's consortium in 1967; Pertimali is his obsessionvineyards in the northern Montosoli zone, full Sangiovese fruit aged to glossy perfection. Black plum, blackberry, dark chocolate, and sage, with undertones of vanilla building to a harmonious finish. The 2020 vintage concentrated what ripened. Best from 2028 onward.